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Food News


THIS SECTION IS FOR NEWS AND INTERESTING STORIES RELATED TO FOOD, NUTRITION AND FOOD PROCESSING. THEY ARE NOT NECESSARILY RELATED TO KOSHER BUT MAY BE OF INTEREST TO THE KOSHER CONSUMER, MANUFACTURER OR MASHGIACH.

Kansas farmers abandon wheat fields after extreme drought

May 22, 2023 - from Reuters

"Farmers in Kansas, the biggest U.S. producer of wheat used to make bread, are abandoning their crops after a severe drought and damaging cold ravaged farms.

"They are intentionally spraying wheat fields with crop-killing chemicals and claiming insurance payouts more than normal, betting the grain is not worth harvesting, Reuters found on a three-day tour of the state. Other growers are turning over dismal-looking fields to cattle for grazing.

"Abandoning fields will lead to a smaller U.S. wheat supply in the world's No. 5 wheat exporter, with stocks seen falling to a 16-year low. High rates of abandonment deal an economic blow to farm towns and force wheat buyers to adjust procurement plans by buying the staple grain elsewhere.

"Nationally, winter-wheat farmers plan to abandon 33% of the acres they planted, the highest percentage since World War I, the U.S. Department of Agriculture said in a May 12 report.

"Kansas farmers are expected to abandon about 19% of the acres planted last autumn, up from 10% last year and 4% in 2021, according to the report. But farmers, grain traders and representatives of major food companies who traversed the state on an annual crop tour last week warn of an even greater percentage of unharvested acres.

"Crop conditions point toward an outcome similar to 1989, when farmers did not harvest 28% of the wheat they planted, said Justin Gilpin, chief executive of the Kansas Wheat Commission and a tour leader.

"Soaring prices for hay also pressure wheat farmers not to harvest their fields for grain so they can be fed to cattle,

"Kansas farmers are expected to produce just 191.4 million bushels of wheat this year, the smallest since 1963, according to the latest monthly government forecast. Participants on the Wheat Quality Council tour projected an even smaller harvest of 178 million bushels.

"Farmers who pull the trigger on terminating their crops do so after watching fields struggle throughout the months-long growing season.

"Parts of Oklahoma are suffering too. In six northern counties, an estimated 65% to 70% of the crop will not be harvested, said Mike Schulte, executive director of the Oklahoma Wheat Commission."

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